This standard specifies the quality indicators, test methods, inspection rules, judgment rules, labeling, packaging, transportation and storage requirements of compound feeds for laying hens, laying hens and broilers. This standard applies to compound feeds for laying hens, laying hens and broilers, but not to compound feeds for breeders. GB/T 5916-2004 Compound feeds for laying hens, laying hens and broilers GB/T5916-2004 Standard download decompression password: www.bzxz.net

ICS 65. 120
National Standard of the People's Republic of China
GB/T 5916-2004
Compound feed for laying hens, laying hens and broilers
Farinula feeds for replacement pullets, layers and broilers2004-06-09Promulgated
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of ChinaAdministrative Committee of Standardization of the People's Republic of China
Implementation on October 1, 2004
GB/T5916—2004
This standard is a double GB/T3916-1!!3Revision of low-feed and high-protein formula for laying hens, laying hens and broilers. The main differences between this standard and B/1-1993 are as follows: 1) The indicators of toxic ingredients are replaced as follows:
The egg-laying period feed is divided into the peak period and the post-peak period, and the peak period is cancelled;
The upper limit of phosphorus, amino acid, and methionine content requirements are increased;
The requirements for the content of protein, protein, and metabolizable energy in the feed for each stage after laying and broiler chickens are re-determined, and the content of protein is determined accordingly.
The content of protein (powder) is changed to the requirement that the whole belt passes through a woven sieve with a hole diameter of 7.00mm for laying chicken compound feed, and the requirement that the whole belt passes through a woven sieve with a hole diameter of 0.1m for broiler chickens and lay chickens; In addition, the requirements for the inspection of pellet feed are increased. e) Add the inspection method of the toxicity index
) Add the warning instructions for the use of drug additives in feed after the hygiene index. Appendix A: Allowable error of analysis of nutrients. This standard shall replace GH/T5516-1993 from the date of implementation. This standard shall be issued by the National Standardization Administration of China. The originating unit of this standard is the Animal Technology College of China Agricultural University. The main originators of this standard are: 1. Scope
Laying hens, laying hens, broiler feeds
B/T5915-2004
This standard specifies the quality indicators, test methods, test rules, determination rules, labeling, packaging, transportation age and transportation of laying hens, laying hens, laying hens, and broiler feeds. This standard is applicable to laying hens, laying hens, and broiler feeds. It does not apply to dry breed feeds. 2 Normative references
The clauses in the following documents have become the remainder of this standard through reference in this standard. The form is a valid document for a specified period of time. All subsequent modifications (excluding errors) or revisions are not applicable to this standard. However, the parties that have reached an agreement based on this standard may only use the latest version of this document: For all referenced documents that are not valid for a specified period of time, the latest version applies. This standard, H/T 6917 Combined with the method for testing the particle size of feed - Determination of energy balance and quality of feed - Determination of protein content in feed - Determination of relative fat content in feed - Determination of fiber content in feed - CBT 6434 - GR/6455 - Determination of moisture content in feed - GB:T 36 - Determination of calcium in feed - GB 6437 - GKR6453 - GB/T tA35
GR13A7H
Determination of total ions in raw materials by spectrophotometric method
General method for determination of final ions in feed pellets
Determination of hydrophilic substances in feed pellets
Material labeling
Feed health standard
G3/T 13682
(.H/T13883
GB:T 1386:
GH/T 14?
(4T[471
Determination of selenium in materials by ferric cyanide catalytic kinetic method
2,3-dioxane catalytic method
Determination of vitamin C in materials by atomic absorption spectroscopy
Determination of cyanide in materials by commercial liquid chromatography GE/T 147?wwW.bzxz.Net
5B/T1469A Microscopic analysis of materials by film method
GB:T 146H!, -
Example material formula
G3/T16761 Dust specification for batch material industry
G15/116753 General technical conditions for particle size determination of F source in Liuzhong modified liquid chromatography G4/T 17E12
GT178? Determination of vitamin A in feed GI3/T1?A:9 Determination of vitamin A in feed by high-performance liquid chromatography
GB/824S
Creative materials for the determination of heat-resistant additives (Agricultural Reform No. 2~2: GB/T5916-2004
List of drugs used in feed and animal feed (Ministry of Agriculture Announcement No. 17e) 3 Requirements
Color consistency: light change, caking, odor, and abnormal smell. 3.2 Moisture
Cost 1 14,0%,
3.2.1 The water content may be increased by 0.3% if the following conditions are met:) The temperature is in the following seasons,
h) The absorption period is too long:
3.5 Processing quality
3.3.1 Or product particle size
s) Powder: All the feed for broiler chickens and laying reserve chickens should be sieved with a diameter of 5.00mm: All the feed for laying hens should be sieved with a diameter of 7.00mm
1) Granular feed should meet the requirements of GB/T1e765. 3.3.2 Mixing uniformity
The mixed feed should be limited to the number of pieces, and the number of pieces should be less than or equal to. 3.4 Hygiene index
The indexes and inspection plans of the same department should be in accordance with the regulations of B13U78. Warning: When adding drugs and feed additives to feed, they should comply with the provisions of the feed drug additives specification. Do not use drugs that are prohibited from use in feed and animal drinking water. 3.5 Nutritional indicators of drugs in Table 3. See Table 1 and Table 2. CB/T5916—2004 0'7--05' 02-00*0 2:3~G3 55 3-cc 208-0 -9*000 --09 00f 3-E*38'0--C 30.--06 0 0 ng n 0 ttx x ~-2 0--2s0 ttx ux 3-us 0ux'0 -s 'u
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GB/T5916—2004
4 Test method
4.1 Sample sampling method: control T1, execute
4.2 End indicator: according to GB/=14695 Reading material microscope inspection method 4 Direct base inspection number of items abandoned 4.3 Water content: According to /Ti35
2.4 Particle size: According to (/5917:
4.5 Mixing groove uniformity: According to 539[8
4.6 Twist quality: According to GBT645
4.7 Service quality: According to T/Ti1%
4.8 Rough weaving: According to GBT6434 heat 3
4.9 Service quality: (:13/T6488 effective
4. 10 Calcium: According to GB/T 3436. Total: According to GB/T GF#. 4.12 Egg: According to GB/T18246. Salt: According to GB/T39. Vitamin A: According to GB/T17817. Vitamin E: According to GB/T 7812. Vitamin B: According to GT/T 1700. 4.18 Vitamin B13:: According to 13/T4701.
Health stamp: According to 70E
Certificate B/T13885.
Word: Safety FT138H5.
Selenium: Safety G3/T11883.
Qi: Change GH/11H82
5 Inspection regulations
5.1 Factory inspection
Sensitivity, finished product moisture, relative white are factory inspection items (delivery according to the inspection items of the month), the other is the quantitative inspection items. The factory inspection is carried out by the quality inspection department of the production enterprise. The products can be shipped to the factory only after they have passed the inspection. The products are accompanied by qualified marks and product labels when leaving the factory. Under the premise of ensuring product quality, the production enterprise can determine the factory inspection approval number by itself based on the changes in the process, equipment, raw materials, etc.
5.2 Type inspection
In any of the following cases, type inspection must be carried out. ) The company must quickly resume production or the previous season when major equipment or technology, or the production process must be restored to its original state. If there is a significant difference between the age of the fruit and the previous season's inspection, the same quality supervision organization shall conduct a time inspection.
6 Judgment rules
6.1 The quality of egg yolks shall be based on the standards, moisture, and uniformity. The main indicators of the inspection shall be: 1. The content of fat, protein, torsion, crude fiber, or particle size shall be the reference indicators. If necessary, the product can be tested or accepted according to the standards. 7 Labeling, packaging, transportation and storage
7.1 Labels should comply with the requirements of G31964
7.2 Color tables, storage and transportation boxes should comply with the requirements of G:1. GB/T 591E—2001
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