Basic Information

Standard ID: QB/T 2640-2004

Standard Name: Salty food flavoring

Chinese Name: 咸味食品香精

Standard category:Light Industry Standard (QB)

state:in force

Date of Release2004-08-15

Date of Implementation:2005-01-01

standard classification number

Standard ICS number:Chemical Technology>>Chemical Products>>71.100.60 Essential Oils

Standard Classification Number:Food>>Food Additives and Flavors>>X46 Flavors

associated standards

Publication information

publishing house:China Light Industry Press

ISBN:155019.2633

Publication date:2005-01-20

other information

Drafting unit:Shanghai Institute of Spices

Focal point unit:National Standardization Committee for Fragrance, Fragrance and Cosmetics

Publishing department:National Standardization Committee for Fragrance, Fragrance and Cosmetics

Introduction to standards: