This standard specifies the maximum residue limits of pesticides such as diffluanid in various foods. This standard applies to various agricultural products that are allowed to use this pesticide in my country according to the pesticide registration regulations. GB 15194-1994 Maximum residue limits of pesticides such as diffluanid in food GB15194-1994 standard download decompression password: www.bzxz.net
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National Standard of the People's Republic of China Standard for Maximum Residue Limits of Anilazine and Other Pesticides in Foods This standard adopts the international standard CACCX/PR2-1992 "Maximum Residue Limits of Pesticides". Subject Content and Scope of Application This standard specifies the maximum residue limits of anilazine and other pesticides in various foods. This standard applies to various agricultural products that are allowed to use this pesticide in my country according to the pesticide registration regulations. 2 Maximum Residue Limits The maximum residue limits are shown in the following table: Pesticide Name Anilazine Captan (Cape Town) captan Cymequat| |tt||chlormequat Apollo (clofentenzine) clofentenzine 2,4-D ethion ethion Promethion (Yishoubao, Fenox) ethoprophos flucythrinate methyl bromide methyl bromide phosphamidon pesticide category fungicide fungicide growth regulator acaricide herbicide growth regulator insecticide insecticide insecticide fumigant insecticide (calculated as inorganic bromine) approved by the Ministry of Health of the People's Republic of China on August 10, 1994600 GB15194—94 maximum residue limit, mg/kg edible oil cottonseed oil0.5 cottonseed oil0 .2 Peanut0.02 Implemented on August 10, 1994 Name of pesticide Propiconazole (Di Lito) Propiconazole Pentazonitrobenzene Quintozene Triadimenol (Baitan, Hydroxymethin) Triadimenol Vinclozolin Additional instructions: Pesticide category Fungicide Fungicide Fungicide FungicidebZxz.net This standard is proposed by the Health Supervision Department of the Ministry of Health. GB15194-94 This standard is drafted by the Food Hygiene Supervision and Inspection Institute of the Ministry of Health. The main drafters of this standard are Zhang Ying and Zhao Danyu. Maximum residue limit, mg/kg This standard is interpreted by the Ministry of Health's Food Hygiene Supervision and Inspection Institute, the technical unit entrusted by the Ministry of Health. Edible oil Tip: This standard content only shows part of the intercepted content of the complete standard. If you need the complete standard, please go to the top to download the complete standard document for free.