This part of GB 5606 specifies the sampling method and test sample preparation method for cigarette samples in sampling inspection laboratories. This part applies to cigarettes. GB/T 5606.1-2004 Cigarettes Part 1: Sampling GB/T5606.1-2004 Standard download decompression password: www.bzxz.net

JCS65.160
National Standard of the People's Republic of China
GB/T 5606.1—2004
Recommended GB/T5606.1-1996
Cigarettes-Part 1: Sampling
2004-12-14 Issued
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China Standardization Supervision Committee of the People's Republic of China
2005-03-01 Implementation
GG Cigarettes are divided into six parts
Part 1: Shantou;
Part 2: Packaging and labeling!
Part 3: Packaging, production and technical requirements and some transportation: Part 1! Part 1: Sensory technical requirements, Part 5: Mainstream gas, Part 6: Comprehensive quality control, This part is divided into Part 1 of Gm. This part replaces GI/T5606.11S96. The main changes of this part (15606, 1-16) are as follows: - The "standard inspection" is eliminated; - The definitions of type inspection, factory inspection and supervision inspection are added; - The requirements of "inspection batch" are modified; - The requirements of "sampling record" are changed; - The sampling of re-inspection samples is cancelled; - The requirements of "trial selection" are changed. This part is issued by the State Administration of Quality Supervision, Inspection and Quarantine. This part is drafted by the Technical Committee for Standardization TC144) of the State Tobacco Monopoly Bureau and Zhengzhou Tobacco Research Institute of China National Tobacco Corporation. The main drafters of this part are Tai Qianzao, Fan Luo, Liu Youjiao, He Tong. The latest version of this standard is released as follows: GB/T 5606.1-2004. 1 Scope Cigarettes Part 1: Sampling GB/T 5606.1-2004 This part specifies the sampling method of cigarettes for inspection and testing laboratories. This part is for cigarettes. 2 Terms and definitions The following terms and definitions are used in this part. 2.1 Inspection lot (abbreviated as lot) Inspection lot is the unit product collected for sampling inspection. 2.2
random sampling
Random sampling
At each sampling, all the units of the batch are sampled in an alternating manner. 2.3
Sample unit
Inrement
The single product selected for inspection in the batch. 2.4
Packet
The smallest packing unit of cigarettes. It can hold a few cigarettes (usually 20 cigarettes) and is divided into trays, boxes and other types. 2.5
Carton
The small packaging unit of cigarettes. Among them, cigarettes are packed into a few boxes (generally 1C box), hard packaging is called a carton, and soft packaging is called a carton.
Case
The small packaging unit of cigarette cartons. Which can hold the following (usually 50) cartons of cigarettes: 2.7
sampling pointsampllagpoinl
the point where the sample is taken for inspection.
laboratory sample
luburutorysample
a sample prepared for inspection or testing in a laboratory. 2.9
testsample
a sample prepared by an experimenter and from which a test sample is obtained. 2.10
test sampletest p-ortlon
a certain amount of test sample taken for inspection or observation. GB/T5606.1—2004
type inspectiontypeinspertinn
is a comprehensive test of all product indicators to assess whether the product quality meets all standard requirements. 2.12
Factory Inspection The final inspection should be carried out on the products produced by Zhengda when they leave the factory to determine whether the products that have passed the type inspection have the good quality characteristics confirmed by the type inspection when they leave the factory. 2.13
supervision inspection
The government quality supervision department shall organize product quality inspection organizations according to law and conduct product quality inspection and evaluation according to the standards stipulated in the case.
3 Sampling RuleswwW.bzxz.Net
3.1 Take one pack (10 boxes, 200 cigarettes) as the sample unit. When one pack of cigarettes is not 0 (m cigarettes), the sample unit shall be adjusted to achieve the required number of samples. When conducting independent testing and supervisory inspection, the actual laboratory samples shall consist of five selected product units: factory free, single item or partial item daily inspection, laboratory samples shall meet the requirements of the number of samples required for the fifth year of testing, and shall not consist of more than one sample unit.
3.2 The same batch of the same specifications, same packaging, same price category, and same commodity barcode produced within a specified time shall be the qualified inspection batch. 3.3 The qualified inspection unit or the designated inspection agency shall send a professional person holding a sampling list to the designated location within the specified time.
3.4 ​​Unless otherwise specified, the staff shall be accompanied by the representative of the sampling point when sampling at the sampling point. 3.5 Laboratory samples can only be taken from the inspection batch, and each sample unit shall be sealed. 3.6 The seal shall record the following information:
1. Sampling location!
Reported by the person;
Detailed sampling time
3.7. The samples for inspection shall be strictly packed and limited to damage, and shall be sent to the quality inspection agency as soon as possible. 3.8 The sampler shall bring a record sheet with the corresponding documents, which shall be in triplicate. The first copy shall be used as the record of the sampling personnel, the second copy shall be sent with the right package, and the third copy shall be submitted to the sampling supervisor for record.
3.9 The sampling record sheet shall record the following information:
First: the characteristics of different batches of cigarettes: brand number, or format, packaging, price category, commodity barcode and other characteristics of different batches of cigarettes: sampling efficiency, oiliness and production date sampling point:
sampling date;
the first-point mark of the sampling month, smoke quantity, box mark or drying mark, tray mark smoke quantity Carbon monoxide content! Design value of relevant numbers:
-delete sampler.
3.10, roll marriage specifications are based on [degrees and continents]\Fan cigarette length (light mouth length + cigarette length]rm, match m%\table, 4 sampling sequence
4.1 In the production enterprise, the sampling point should be the product car: when sampling at the sales point, the sampling point should be the warehouse point. Before sampling, first determine the position of the smoked cigarette on the sample plan in the world box. 2
CB/T 5606.1—2004
4.2 When performing type inspection and on-site inspection, take five samples from each box according to the requirements of 3.1 and 4.2. After checking the color and marking of the box, take a sample unit from each box. Fill in the sampling record sheet according to the requirements of 3.8 and 3.9, and paste the time record. When performing factory inspection, single or sub-item daily inspection, the above procedures should be followed to conduct three or more boxes. 4.3 When a batch of cigarettes is to be retested, blood samples should be drawn. Sufficient sample units 5 Sample preparation
5.1 During type inspection, the following methods shall be used to prepare the samples for various tests. 5.1.1 After the laboratory samples are sent to the quality inspection agency, the strip packaging label and strip packaging inspection shall be carried out. After that, the random sampling method shall be used to prepare the samples for various tests.
5.1.2 Randomly select two pieces from the laboratory samples. Randomly select one box (20 cigarettes) from each strip, and the two pieces shall constitute the cigarette sensory inspection sample.
5 .1.3 Randomly select two boxes from each laboratory sample, a total of 15 trays, to form the main smoke test samples of cigarettes. 5.1.4 The test samples for cigarette packaging label and box hair and cigarette rolling are prepared as follows: 5.1.4.1 Randomly select two boxes from each laboratory sample, a total of 10 boxes, to form the box packaging label and appearance test samples. The sample interval is the test material. 5.1.4.2 Randomly select two boxes from the laboratory sample, take the box at random, a total of two trays to form the difference. 5.1.4.3 For laboratories using a comprehensive cigarette test bench, randomly select 15 cigarettes from the laboratory sample to form a cigarette test sample for length, circumference, quality, draw resistance, carbon content, total airflow and cigarette weight. For laboratories not using a comprehensive cigarette test bench, randomly select 16 cigarettes from the laboratory sample to form a cigarette test sample for length, circumference, quality, draw resistance, carbon content, total airflow and cigarette weight. 5.1.5 The remaining samples are used as backup samples.
5.2 During supervision inspection, factory inspection, single item or partial item inspection, refer to 5.1.1--5.1.4 to prepare samples for related items. The remaining samples are used as backup samples
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