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SC/T 1061-2002 Technical specification for breeding of longnose catfish

Basic Information

Standard ID: SC/T 1061-2002

Standard Name: Technical specification for breeding of longnose catfish

Chinese Name: 长吻鮠养殖技术规范 苗种

Standard category:Aquatic Industry Standard (SC)

state:in force

Date of Release2002-11-05

Date of Implementation:2002-12-20

standard classification number

Standard ICS number:Food technology>>Meat, meat products and other animal foods>>67.120.30 Fish and aquatic products

Standard Classification Number:Agriculture, Forestry>>Aquaculture, Fishery>>B52 Freshwater Aquaculture and Products

associated standards

Publication information

publishing house:China Standards Press

ISBN:155066.2-14925

Publication date:2004-04-19

other information

Drafting unit:Freshwater Aquaculture Technical Committee of National Aquatic Products Standardization Technical Committee

Publishing department:Ministry of Agriculture of the People's Republic of China

Introduction to standards:

This standard specifies the source, quality requirements and inspection methods of longnose catfish (Leiocassis longirostris Günther) fry. This standard applies to the quality assessment of longnose catfish fry and fingerlings. SC/T 1061-2002 Technical Specifications for Breeding Longnose Catfish Fry SC/T1061-2002 Standard download decompression password: www.bzxz.net

Some standard content:

ICS 67. 120. 30
Aquatic Industry Standard of the People's Republic of China
SC/T 1061--2002
Technical specifications for long-snout catfish culture-Fryand fingerling
Issued on 2002-11-05
Implemented on 2002-12-20
Issued by the Ministry of Agriculture of the People's Republic of China
This standard was proposed by the Fisheries Bureau of the Ministry of Agriculture.
This standard is under the jurisdiction of the Freshwater Aquaculture Sub-Technical Committee of the National Technical Committee for Aquatic Standardization. Drafting units of this standard: Sichuan Fisheries Research Institute, Sichuan Fisheries. The main drafters of this standard: Deng Xiaochuan, Wu Mingsen, Li Lianman, Chen Xianjun, Long Zhihai, Cai Zhong SC/T1061—2002
1 Scope
Technical specifications for breeding of longnose carp seedlings
SC/T10612002
This standard specifies the source, quality requirements and inspection methods of longnose carp seedlings (Lerocassison girosiris Gunther). This standard applies to the quality assessment of longnose carp seedlings and seeds. 2 Normative references
The clauses in the following documents become clauses of this standard before being cited in this standard. For all references with a date of 1 month, all subsequent amendments (excluding the contents of the current error) or revisions are not applicable to this standard. However, the parties to the agreement on this standard are encouraged to study whether the latest versions of these documents can be used: For all references without a date of 1 month, the latest versions shall be used for this standard. SC/T1060--2002 Technical Specification for the Breeding of Longnose Duck 3 Source of Seedlings
3.1 Seedlings
Artificial breeding of broodstock in accordance with the provisions of SC/T1060-2002 or natural fish fry caught in the river. 3.2 Fish Species
Species cultivated by ponds or other methods from fish fry in accordance with the provisions of 3.1, or natural fish species picked from rivers, reservoirs, lakes and other waters where artificial stocking is carried out:
4 Quality of Seedlings
4.1 Appearance
Observed by naked eyes, the fish are blue-gray, shiny, small and well-proportioned, swimming in groups in the pond, slightly stirring the water in the container, strong water-penetrating ability, and no single individuals.
4.2 Countable and measurable indicators
4.2.1 Countable indicators
The deformity rate is less than 3 times, and the injury rate is less than 3. No individuals with infectious diseases are allowed. 4.2.2 Measurable indicators
The fry can be released or continued to be cultivated only when they are more than 0.6cm in full length. 5 Fish quality
5.1 Appearance
5.1.1 Body shape is normal and about average, fin rays are normal, 5.1.2 Body surface is smooth and has semen, color is normal, swimming is lively: 5.2 Countable and measurable indicators
5.2.1 Countable indicators
Belliedness rate is less than 3, disability rate is less than 3: 5.2.2 Measurable indicators
Fish of various specifications (total length) shall comply with the provisions of Table 1: 1
SC/T 1061—2002
Total length/em
1. G--1. 3
2. 0 --2. 3
3.0~-3. 3
8.8---3.7
4. 3~~1. 7
5. 7--6. 0
6. 3~-6. 7
6. 7~-7. 3
7. 0~7. %
.7~-8.9
5. 0--8. 3
9, 3--8.7
10. 0~-10.3
5.2.3 Quarantine
0. 03-~ 0. 04
0. 04 --0. 0
0. 05.--0. 13
0. 13-.0. 17
0.17--0. 21
0.21~-0.33
0. 33~0. 43
0. 43~-0. 86
0.86~t.80
0.80~0.93
0. 93-~1.27
[. 21 --1. 35
1. 35--1. 55
1. 55--1. 82
1. 32 -- 2. 17
2.17~-2.60
2.60~-3.06
3. 06 ~-3. 38
3. 38~-3.86
3.86~4.50
1. 50-~.5.06
5.06-~5.84
5. 84--6.72
6.72--7.32
7.32 --7. 98
7. 98.-- 8. 39
8.39~9.42
Table 1 Body weight and total number of tails per dry gram weight of various sizes of longnose fish species Average total number of tails per kilogram/(tails/kg)
33 333-~25000
25 000---1 111
11 111-~7 692
7 592--5 882
5 882--4 762
4 762-3 030
3 03G---2 325
2 325--1 515
1 515~-1 250
1 200-1 075
675-~826
826-~735bzxz.net
735-645
645-~550| |tt||550--161
461---385
385~-327
327~-296||t t||296--260
260~-222
222--158
198-~171
171--149
149---137
137---125
125--19
9. 42~-10.73
No individuals with infectious diseases,
Testing methods
6.1 Sampling
106~-93
Total length/em
10.3--10. 7
10.7~-1.0
11. 0~-1.3
11. 3-1.?
10. 73~-12.26
12. 26-.13, 64
13. 64~--15. 12
15, 1217. 17
11. 7~12. 0
117. 17~18. 27
12. 0-~12. 3
12.3-12.7
12.7--1.0
13. 0--13. 3
13. 3~-13. 7
18.7~-14. 0
14.0--14.3
14.3~14.7
18. 27-~19. 06
19.06--23.03
23,03--24.72
24.72--25. 78
25-78--23-95
26. 95~-28. 33 | |tt | 0--16.3
16. 3---16.7
16.7--17.0
17. 0~-17.3
17.3~17.7
34. 91-~ 36. 57
36. 57-41. 21
41.2115.12
45.42---48.14
48.14~51.25
51.25--54.79
54.79~-58. 62
58.62--62.70
17.7-18.062.70-~ 64.33
18. 0-~18.3
64. 33-~67. 54
18. 3-~18. 7
67.24-~68. 50
18. 7- -19.0
19. 0---19. 3
13 3 -- 13.7
65. 50-~74. 31
74. 31 ~-76. 21
78.21~-84,83
Average total mantissa per kilogram/(ni/g)
93-~82
82 --74
66--58
58--55
40-~38
37--35
35 --33
33--30
30~-28
28--27
27-~34
20--19|| tt||18~-17
17--1s
14 ~13
13-~12
Each batch of fish should be randomly sampled with more than 1 in 100 fish, and the number of fish species should be more than 50. Repeat 4 times and take the half mean. 6.2 Full length measurement
Use a standard measuring tool to measure the straight length from the end of the object to the end of the tail fin. 2
6.3 Weighing
Suck away the water attached to the surface of the fish and then weigh it.
6.4 Deformity and injury rate
Meat service observation and counting.
6.5 Diseases
Test according to routine diagnostic methods for fish diseases
7 Judgment rules
SC/T 1061--2002
Indicators|| During the inspection, if the quality index of fish species does not meet the requirements of Chapter 4 and Chapter 5, the batch of products shall be deemed unqualified. If any of them does not meet the requirements, double sampling shall be conducted for re-inspection. If they still do not meet the requirements, they shall be deemed unqualified. This batch of products is unqualified. SC/T 1061-2002
Shanhua People's Republic of China Aquatic Products
Industry Standard
Yellow Color
Longnose Catfish Breeding Technical Specifications
SC/T 1G61 2062
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