GB/T 15664-1995 Determination of formic acid content in fruits, vegetables and their products - Gravimetric method

Basic Information

Standard ID: GB/T 15664-1995

Standard Name: Determination of formic acid content in fruits, vegetables and their products - Gravimetric method

Chinese Name: 水果、蔬菜及其制品甲酸含量的测定重量法

Standard category:National Standard (GB)

state:in force

Date of Release1995-08-18

Date of Implementation:1996-06-01

standard classification number

Standard ICS number:Food technology>>Fruits, vegetables and their products>>67.080.01 Fruits, vegetables and their products

Standard Classification Number:Agriculture and Forestry>>Cash Crops>>B31 Fruit and Vegetable Planting and Products

associated standards

alternative situation:Replaced by GB/T 15664-2009

Procurement status:=ISO 6638-1-85

Publication information

publishing house:China Standards Press

other information

Release date:1995-08-18

Review date:2004-10-14

Drafting unit:Agricultural Testing Center of Hubei Academy of Agricultural Sciences

Focal point unit:National Food Industry Standardization Technical Committee

Publishing department:State Bureau of Technical Supervision

competent authority:National Standardization Administration

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Introduction to standards:

This standard specifies the gravimetric determination of formic acid content in fruits, vegetables and their products. This standard applies to the determination of formic acid content in fruits, vegetables and their products. GB/T 15664-1995 Gravimetric determination of formic acid content in fruits, vegetables and their products GB/T15664-1995 Standard download decompression password: www.bzxz.net