QB/T 2489-2000 Aloe vera products for food QB/T2489-2000 Standard download decompression password: www.bzxz.net
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ICS 67.22. 20 Classification number: X41 Registration number: 7568-203 Light Industry Standard of the People's Republic of China QB/T2489200C Food Aloe Vera Products 2000-09-C8 Issued State Bureau of Light Industry 2001-02-01 Implementation QB/T 2489:200C The sub-standard refers to the product standards of the International Standardization Organization (SC), the standards of internationally renowned product manufacturers (such as Amec), the relevant regulations of the United States and other countries, and is based on the actual situation of my country, and is formulated after years of analysis and research on the implementation of the production system. This standard is proposed by the National Light Industry Administration Bureau Water Standards" Institute: This standard is from Beijing "People's University", the Ministry of Technology and the Central Rural Technology Development Center, the Ministry of Education and the Ministry of Industry Standardization Research Institute. This standard has three main requirements: Ask Niu, let Haiyan. Zhu Shuling, the rest of the day, how to see 1 Scope Light Industry Standard of the People's Republic of China Food Aloe Vera Products QB/T24992C0 This standard specifies the definition of food products, technical requirements, test methods, inspection criteria and specifications, packaging Packaging, transportation, inspection and storage requirements. This standard is made to mark the food products, 2 Reference standards The clauses included in the underlined standards have become the standard texts through the use in the joint standard. When the standard is published, the versions shown are valid. All standards will be revised. The following standards should be discussed and confirmed in the new version when possible. GB27040-1996 Food Additives Standard 0B/2828-1987 is also compared with the inspection count: the order is changed from GB12929-1987 to GB12929-1987 Periodic inspection count sample table GB 4789.2—1994 GB 4780.3-1094 GB 4789.4199 GB 4789.5-1994 GB 4789. 10-1994 GB 4789.15 1994 Food 16 microbiological examination Determination of total number of food bacteria Food industry microbiological examination Food industry microbiological examinationwww.bzxz.net Food industry microbiological examination Food industry microbiological examination Food industry microbiological examination Food industry microbiological examination Food industry microbiological examination GB/T 5004.12-:996 Determination of residues in foods Determination of total linoleic acid in foods GBT 5009.17-996 Determination of sorbitan and benzyl alcohol in foods GB:T 5009.29—1996 3 Definitions This standard contains the following definitions: 8.1 Liquid products Quantity, appearance, and composition of liquid products. 3.2 Whole product Products obtained by processing: 3. 3. Decolorization After decolorization, the final condensation product will be produced or the leaf section will be steamed. 3.4. Condensation products Remove part of the water and determine the product ratio. According to 2:1, the product is called 3:1 concentrated reed gum (2:1 concentrated juice of the whole leaf)..., and the concentrated product is called 1:1 concentrated stock (or 1:1 original product of the whole leaf). State Light Industry Bureau 2CCC-OS-0e standard 230102·01 implementation QB/T 2489—2000 The concentrated stem product has the characteristics of 1:1 aloe gel solution (and whole leaf aloe juice) after the original water is supplemented. 3.5 The spray drying process obtains the product of Aloe Vera gel products without filling materials (aloe vera products) by spray drying. After dilution and supplementation of the original water, it has the characteristics of 1:1 aloe gel solution (or 1:1 aloe juice). 3.6 The powdery product obtained by freezing Aloe Vera gel products without filling materials. After dilution and supplementation of the original water, it has the characteristics of 1:1 aloe gel solution. 3.7 The dried leaves and stems are dehydrated and ground to obtain powder. 4 Product classification Food products are divided into two categories: Rubber products excluding the outer skin, whole leaf products (including the outer branch of the purple leaf): 4.1 Finished products According to the product shape, shrinkage, etc., they are divided into F16 category: a) Rubber gel 1:1 original solution b) Decolorized rubber gel 1:1 original solution d) Decolorized rubber gel 2:1 concentrated solution: e) Rubber gel 4: 1 concentrate: f) Decolorized reed stem collection 4:1 modified liquid: gold gel 10:1 concentrated heat: h) Decolorized purple avoidance stock 10:1 filter: 1 separation condensate stock 201 concentrate Decolorized aloe gel 20:1 grade liquid k) Strict gold gel 40:1 concentrated liquid 1) Decolorized reed gel 40:1 concentrated liquid m, reed condensate stock 300:1 lead drop condensate powder ) Decolorized Lu head collection 200:1 spray ten copies. P) 200:1 freeze-dried gel bleached 200:1 cold-dried gel 4.2 Whole leaf products Whole leaf products are divided into two categories according to the process: accounting system, etc. 4 2. 1 Leaf products According to the form of whole leaf products, the concentration is divided into the following 14 categories; a) 1:1 original juice: 6 bleached leaf juice: 1 original juice; g whole leaf juice 2:1 concentrated product: d bleached whole leaf juice 2:1 concentrated: ) whole leaf juice 4:1 concentrated: f) bleached whole leaf juice 1:1 light juice: 10:1 concentrated juice; h) Decolorized whole leaf product 10: [concentrated juice i) Whole leaf product 20:1 concentrated juice " Xiaodai whole leaf reed set 20 [concentrated juice k) ~ leaf reed 40:1 concentrated juice: 1) Decolorized whole leaf Lu Liu 40:1 concentrated juice m) Blue production 100:1 spray hair: OB/T 2499—2000 n) Burnt color whole leaf reed belt 100: spray "revitalization" 4.2.2 Production of whole leaf will be Production of whole leaf dry thank: 5 Technical requirements 5.1 Your official index Sensory scanning should comply with the requirements of Table 119 Table 111:1 Sound hard product sensory other index Number of whole product Source color Chemical transfer syndrome 5u% water!||tt ||Deep quality (S0 water new liquid: 【25+ water solution】 Also deep stable (25 along the flow) Solid color Colorless liquid Decolorization Completely light product Yellow liquid Reed smell (no odor) The highest rate is 6 when exposed to the outside light, W does not change the point of light color change 132:1 concentrated reed answer product sensory index Le La| |tt||Reduced glue products Unknown color An color tour Complete products Mi Dian Sa Frozen liquid General taste (not required) Under wide external light, illuminated 6: Should not change or slightly change the position of the table 1:34:1 Concentrated products strengthen other indicators Exciting products Not bleached Color source Complete color exciting body Not bleached||t t||All products Color liquid Aloe vera taste: no smell Exposure to strong light for 6 hours. Should not change color or change color Colorless Light temperature Color wash : Rice liquid Color standard 1u% water soluble filter) (5% water soluble filter) Color heat 3News! : 2.5% water drop liquid? Color foreign standard Huishe 2.5% water swim bag) (% water Shimin) Color active transfer fixed parts (1%: water soluble flow) B/T 2489 200C Loss 1-410:1 concentrated sound common station induction index Monkey resources United average chasing fast White liquid parts Leaf rising products Increase the color pool body When the benzene standard has a small special smell) It should be added to the number of body S under the wing external light, or lightly changed through this change table 1.520:1 purchase household winter product induction index $||tt| |About discoloration There is a desire for mouse sinking quality standard color book Langbo parts asset station system planning body discoloration or white liquid holy + class 5 square whole industry real long range package sexual leakage product heart smell (small mother smell) most parts come under the outside light temperature 6, should be six color change or light change also show [-640: liquid shrinkage Reed control index finger coagulation epidemic products dissolved yellow control fluid together with you white shop *report light English production sticky finger liquid full called products test the sinking product must resist the smell: no odor) to the actual market outside the theater light supervision 5, with slight color change pressure table [100:1 full leaf guest dry common product some control sensory index index| |tt||Rice cooler Forbidden color powder Light color machine adjustment body Light color Le wood "Smell (bad smell) Buy two UV lamps to light the car, the result is no color or slight change of his 4 Water waves Each Xiangyang is constant (5 seeking degrees) (1) 5.2 Buried chemical index QB/T 24892000 Table 1-8200:1 Glue drying powder Lu product quality index: standard expansion product Untitled Brown powder wood Parts Cold drying product Rice color Brown powder Miss smell (no peculiar smell) When the device is under the light, the color is slightly colored. Table 1-9 Total leaves Dry powder related indicators Non-green powder technology Product must be odorous (no foreign goods) Physical and chemical indicators should comply with the provisions of 21--29. Table 2-1 Drink all Non-product changes Overall 1: [Asparagus products box chemical fat label Cross-border products Double color All categories of products Wood color 3. 5 - 4. 7 1 000-- t.ous 39. R2 x 10 24. 48×im Absorbance (40mm, 50% absorbance) (50%# absorbance) Total solid Absorbance: 400nm: 25% water content (% absorbance) Total solid Absorbance: 40nm, 10% water content PFI (Ia water content) OB/T24B9-2000 2-22:1 liquid shrinkage product physical and chemical indicators frequency. Classification Original absorption 1.96×102 3. 5~ 4. 7 End absorption t. 000~.1.009 2-34:1 concentrated stem products physical and chemical indicators condensed products sr 3.93.x 10 3=2.40 x 303 t.o01 ~.t.o11 #2.00×10 2-4E0:1 concentrated reed set products physical and chemical indicators condensed products 9.82×10F 22.34x1n 3.5 --4.7 t.102 -1.022 all products 8.96×1c* all products 1. 20 × 10 gold leaf products absorbance 4,% formula identification solution) PH<5% water soluble filter) society for secret world total group shape square family yuan degree (400nm2.5% economic report: PH (2.5 years old water pool) total color field QB/T24892000 installation 2-520:1 concentrated reed products vertical index index benefits the natural products small joy color , 211 3. 5. ~4. 1. nm4 ~1,(z8 Table 2-640:1 Physical and chemical indicators of concentrated products: standard Concentrated product 29. 36 × 12 3. 5--4. 7 1.0:1-1.050 2. 06×10 100:1 Leaf spray dry product evaluation index 2-7 Absorption 40nm, water solution) r ([water solution) Production point Display color 1. 5--4. 7 +3.3>:102 Plus product #6.60 ×10° 6u0:10 All products 2=1.79×104 1.32×10* Gu Guang Yao (4m, 0.5 Wei Ji liquid) pTI[Luyun products box fat label Energy products Double color fine All products Wooden color 3. 5 - 4. 7 1 000-- t.ous 39. R2 x 10 24. 48×im Absorbance (40mm, 50% absorbance) (50%# absorbance) Total solid Absorbance: 400nm: 25% water content (% absorbance) Total solid Absorbance: 40nm, 10% water content PFI (Ia water content) OB/T24B9-2000 2-22:1 liquid shrinkage product physical and chemical indicators frequency. Classification Original absorption 1.96×102 3. 5~ 4. 7 End absorption t. 000~.1.009 2-34:1 concentrated stem products physical and chemical indicators condensed products sr 3.93.x 10 3=2.40 x 303 t.o01 ~.t.o11 #2.00×10 2-4E0:1 concentrated reed set products physical and chemical indicators condensed products 9.82×10F 22.34x1n 3.5 --4.7 t.102 -1.022 all products 8.96×1c* all products 1. 20 × 10 gold leaf products absorbance 4,% formula identification solution) PH<5% water soluble filter) society for secret world total group shape square family yuan degree (400nm2.5% economic report: PH (2.5 years old water pool) total color field QB/T24892000 installation 2-520:1 concentrated reed products vertical index index benefits the natural products small joy color , 211 3. 5. ~4. 1. nm4 ~1,(z8 Table 2-640:1 Physical and chemical indicators of concentrated products: standard Concentrated product 29. 36 × 12 3. 5--4. 7 1.0:1-1.050 2. 06×10 100:1 Leaf spray dry product evaluation index 2-7 Absorption 40nm, water solution) r ([water solution) Production point Display color 1. 5--4. 7 +3.3>:102 Plus product #6.60 ×10° 6u0:10 All products 2=1.79×104 1.32×10* Gu Guang Yao (4m, 0.5 Wei Ji liquid) pTI[Luyun products box fat label Energy products Double color fine All products Wooden color 3. 5 - 4. 7 1 000-- t.ous 39. R2 x 10 24. 48×im Absorbance (40mm, 50% absorbance) (50%# absorbance) Total solid Absorbance: 400nm: 25% water content (% absorbance) Total solid Absorbance: 40nm, 10% water content PFI (Ia water content) OB/T24B9-2000 2-22:1 liquid shrinkage product physical and chemical indicators frequency. Classification Original absorption 1.96×102 3. 5~ 4. 7 End absorption t. 000~.1.009 2-34:1 concentrated stem products physical and chemical indicators condensed products sr 3.93.x 10 3=2.40 x 303 t.o01 ~.t.o11 #2.00×10 2-4E0:1 concentrated reed set products physical and chemical indicators condensed products 9.82×10F 22.34x1n 3.5 --4.7 t.102 -1.022 all products 8.96×1c* all products 1. 20 × 10 gold leaf products absorbance 4,% formula identification solution) PH<5% water soluble filter) society for secret world total group shape square family yuan degree (400nm2.5% economic report: PH (2.5 years old water pool) total color field QB/T24892000 installation 2-520:1 concentrated reed products vertical index index benefits the natural products small joy color , 211 3. 5. ~4. 1. nm4 ~1,(z8 Table 2-640:1 Physical and chemical indicators of concentrated products: standard Concentrated product 29. 36 × 12 3. 5--4. 7 1.0:1-1.050 2. 06×10 100:1 Leaf spray dry product evaluation index 2-7 Absorption 40nm, water solution) r ([water solution) Production point Display color 1. 5--4. 7 +3.3>:102 Plus product #6.60 ×10° 6u0:10 All products 2=1.79×104 1.32×10* Gu Guang Yao (4m, 0.5 Wei Ji liquid) pTI Tip: This standard content only shows part of the intercepted content of the complete standard. 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