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QB/T 2660-2004 Lotion

Basic Information

Standard ID: QB/T 2660-2004

Standard Name: Lotion

Chinese Name: 化妆水

Standard category:Light Industry Standard (QB)

state:in force

Date of Release2004-12-14

Date of Implementation:2005-06-01

standard classification number

Standard ICS number:Chemical Technology>>Chemical Products>>71.100.70 Beauty Products and Cosmetics

Standard Classification Number:Light Industry, Cultural and Living Supplies>>Daily Chemicals>>Y42 Cosmetics

associated standards

alternative situation:QB/T 2660-1994

Publication information

publishing house:China Light Industry Press

ISBN:155019.2383

Publication date:2005-06-01

other information

drafter:Xie Jianhong, Zhu Xinqiang, Wang Hanzhou, Huang Shaojuan

Drafting unit:Chunsili Co., Ltd., Yue-Sai Jin-Coty Cosmetics (Shanghai) Co., Ltd., Shanghai Jahwa United Co., Ltd. and Avon (China) Co., Ltd.

Focal point unit:National Technical Committee for Standardization of Fragrances, Fragrances and Cosmetics

Proposing unit:China Light Industry Federation

Publishing department:National Development and Reform Commission of the People's Republic of China

Introduction to standards:

This standard specifies the product classification, requirements, test methods, inspection rules and marking, packaging, transportation and storage of lotions. This standard is applicable to water-based skin care products that replenish the moisture required by the skin and protect the skin. QB/T 2660-2004 Lotion QB/T2660-2004 standard download decompression password: www.bzxz.net

Some standard content:

ICS71.100.70
Classification number: Y42
Registration number: 15117-2005
Light Industry Industry Standard of the People's Republic of China
OB/T2660-2004
Replaces QB/T2660-1994
Toner
Skin tonic
Published on 14 December 2004
Implementation by the National Development and Reform Commission of the People's Republic of China on 1 June 2005
QB/T2660-2004
This standard refers to the toner standards of Japan, Europe and the United States. It is formulated based on an in-depth understanding of the current situation and development trend of toners, in accordance with relevant regulations of my country, combined with my country's specific conditions and on the basis of many years of analysis and research on toner products. This standard is proposed by the China Light Industry Federation. This standard is under the jurisdiction of the National Technical Committee for Standardization of Fragrances, Flavors and Cosmetics. This standard was drafted by Chunsili Co., Ltd., Jin Yuxi-Coty Cosmetics (Shanghai) Co., Ltd., Shanghai Jahwa United Co., Ltd. and Avon (China) Co., Ltd.
The main drafters of this standard are Xie Jianhong, Zhu Xinqiang, Wang Hanzhou, Huang Shaojuan, and this standard is published for the first time.
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QB/T2660-2004
1Scopebzxz.net
Toner
This standard specifies the product classification, requirements, test methods, inspection rules and marking, packaging, transportation and storage of toner. This standard is applicable to water-based skin care products that replenish the moisture required by the skin and protect the skin. Normative references
The clauses in the following documents become the clauses of this standard through reference in this standard. For all dated referenced documents, all subsequent amendments (excluding errata) or revisions are not applicable to this standard. However, parties to an agreement based on this standard are encouraged to study whether the latest versions of these documents can be used. For any undated referenced document, the latest version shall apply to this standard. GB5296.3 Instructions for use of consumer products General labeling of cosmetics GB/T13531.1 General test methods for cosmetics Determination of pH value GB/T13531.4 General test methods for cosmetics Determination of relative density QB/T1684 Inspection rules for cosmetics
QB/T1685 Requirements for the appearance of cosmetic product packaging JJF1070-2000 Metrological inspection rules for the net content of quantitatively packaged goods State Bureau of Technical Supervision Order [1995] No. 43 Regulations on Metrological Supervision of Quantitatively Packaged Goods Weifajianfa [2002] No. 229 Cosmetic Hygiene Standard 3 Product classification
Products can be divided into two categories according to their form: single-layer type and multi-layer type. 3.1 Single-layer type
A toner composed of a uniform liquid with the appearance of a single-layer liquid 3.2 Multi-layer type
A toner composed of water, oil, powder or functional particles with the appearance of a multi-layer liquid. 4 Requirements
Hygiene indicators shall meet the requirements of Table 1. The raw materials used shall comply with the provisions of Weifajianfa [2002] No. 229. Table 1 Hygiene indicators
Total number of bacteria/(CFU/g)
Microbiological indicators
Total number of molds and yeasts/(CFU/g)
Fecal coliform bacteria
Staphylococcus aureus
Pseudomonas aeruginosa
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≤1000
(≤500 for children's products)
≤100
Not detectable||tt| |Not to be detected
Not to be detected
Limit of toxic substances
Lead/(mg/kg)
Mercury/(mg/kg)
Arsenic/(mg/kg)
Methanol/(mg/kg)
Sensory and physical and chemical indicators should meet the requirements of Table 2
Sensory indicators
Physical and chemical indicators
Relative density (20℃/20℃)
4.3 Net content Deviation
Table 1 (continued)
≤2000
QB/T2660-2004
(Methanol is not tested for lotions without ethanol or isopropyl ketone)Table 2 Sensory and physical and chemical indicators
Single-layer type
Have a homogeneous liquid without impurities
Multi-layer type
Two or more layers of liquid
Conform to the specified fragrance
(40±1)℃Keep for 24h, return to room temperature and then mix with the test piece No obvious difference in properties before test (5 ± 1)℃ for 24h, no obvious difference in properties after returning to room temperature 4.0~8.5 (direct test method)
(except for aα, β hydroxy acid products)
Specified value ±0.02
Should comply with the provisions of the State Administration of Technical Supervision Order [1995] No. 43 5 Test method
5.1 Hygiene index
Test according to the method specified in Weifajianfa [2002] No. 229. 5.2 Sensory index
5.2.1 Appearance
Take the sample and observe it visually at room temperature and without direct sunlight. 5.2.2 Aroma
First, place equal amounts of the sample and the specified sample (according to the company's internal regulations) in the same container, use absorbent paper with a width of 0.5cm~1.0cm and a length of 10cm~15cm as the aroma evaluation paper, dip about 1cm~2cm of the sample and the specified sample respectively (the two should be close), and use the sense of smell to identify. 5.3 Physical and chemical indicators
5.3.1 Heat resistance
5.3.1.1 Instrument
Constant temperature incubator: Temperature control accuracy ±1℃:
5.3.1.2 Operation procedure
Pre-adjust the constant temperature incubator to (40±1)℃, and place a bottle of the packaged sample in the constant temperature incubator. Take it out after 24 hours, return it to room temperature and observe it visually.
QB/T2660-2004
5.3.2 Cold resistance
5.3.2.1 Instrument
Constant temperature incubator: temperature control accuracy ±1°C.
5.3.2.2 Operating procedures
Pre-adjust the constant temperature incubator to (5 ± 1)°C, and place a bottle of the packaged test sample in the constant temperature incubator. Take it out after 24 hours, return it to room temperature and observe it visually.
Determine it according to the method specified in GB/T13531.1 (direct measurement method). 5.3.4 Relative density
Determine it according to the method specified in GB/T13531.4. 5.4 Net content deviation
Determine according to the method specified in 6.1.1 of JJF1070-2000 6 Inspection rules
According to QB/T1684
7 Marking, packaging, transportation, storage, shelf life 7.1 Marking of sales packaging
According to GB5296.3.
7.2 Packaging
According to QB/T1685.
7.3 Transportation
Should be loaded and unloaded lightly, and stacked according to the box icon. Avoid severe vibration, impact, sun and rain. 7.4 Storage
Should be stored in a room temperature, ventilated and dry warehouse with a temperature not higher than 38℃, and should not be close to water sources, stoves or heaters. When storing, it should be at least 20cm away from the ground and at least 50cm away from the inner wall, and there should be a passage in the middle. Stack according to the box icon and strictly follow the first-in-first-out principle. 7.5 Shelf Life
Under the prescribed transportation and storage conditions, the product packaging is intact and unopened, and the shelf life is in accordance with the sales packaging label.
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QB2660-2004
00-09920
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