Technical regulation of Cultivation for Bamboo shoot of Dendrocalamopsis oldhami
Some standard content:
ICS65.020
National Standard
DB33/T3432015
Replaces DB33/T343.1-2007, DB33/T343.2-2007Technical regulation of Cultivation for Bamboo shoot of Dendrocalamopsis oldhami2015-06-12 Issued
Zhejiang Provincial Quality and Technical Supervision Bureau
2015-07-12 Implementation
This standard was drafted in accordance with the rules given in GB/T1.1-2009DB33/T343-2015
This standard replaces DB33/T343.1-2007 "Pollution-free Water Chestnut Bamboo Shoots Part 1: Origin Environmental Requirements", DB33/T343.2-2007 "Pollution-free Water Chestnut Bamboo Shoots Part 2: Production Technical Regulations", and D Compared with DB33/T343.2-2007, B33/T343.12007 has the following major technical changes except for editorial changes:
Modified normative references, deleted references to relevant testing methods; added three terms and definitions: culm base, culm handle, and shoot hole application; -Deleted relevant provisions on the inspection rules for afforestation seedlings; Modified the meaning and related content of scattered cultivation; Revised the elimination of old bamboo;
Revised the fertilizer dosage standard;
-Added bamboo forest disaster reduction technology. Including bamboo flowering, typhoon damage, low temperature frost damage and other related content: Deleted the inspection methods and inspection rules for bamboo shoots' physical and chemical indicators, hygiene indicators, etc.: Added Appendix A, Appendix B, and Appendix C.
This standard was proposed by the Zhejiang Provincial Forestry Department.
This standard is under the jurisdiction of Zhejiang Forestry Standardization Technical Committee. The drafting units of this standard are: Subtropical Forestry Research Institute of Chinese Academy of Forestry, Pingyang County Forestry Bureau of Zhejiang Province, and Bamboo Research and Development Center of the State Forestry Administration.
The main drafters of this standard are: Gu Xiaoping, Zhu Ruyun, Yue Jinjun, Wen Conghui, Yuan Jinling, Gao Guibin, Wu Xiaoli, Yang Changmian, Li Xinjue, Wang Xinxin, Lin Feng, and Jin Yufeng.
This standard is the second revision, and its previous versions are: DB33/T343.1-2002, DB33/T343.2-2002, DB33/T343.1-2007, DB33/T343.2-2007.1
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1Scope
Technical regulations for the cultivation of green bamboo shoots (horse hoof shoots) DB33/T343-2015
This standard specifies the technical contents of green bamboo (horse hoof shoots) cultivation, terms and definitions, bamboo forest construction, young forest tending, mature forest management, pest and disease control, and bamboo forest disaster reduction.
This standard applies to the cultivation of green bamboo shoot forests. 2 Normative reference documents
The following documents are indispensable for the application of this document. For any dated referenced document, only the version with the date is applicable to this document. For any undated referenced document, the latest version (including all amendments) is applicable to this document. GB3095 Ambient Air Quality Standard
GB5084 Farmland Irrigation Water Quality Standard
GB/T8321 (all parts) Guidelines for the Rational Use of Pesticides GB15618 Soil Environmental Quality Standard
Terms and Definitions
The following terms and definitions apply to this standard
Green Bamboo Shoots (Horseshoe Shoots)
Green bamboo (Dendrocalamopsisoldhami) is a plant of the Poaceae subfamily of bamboos, mainly cultivated for the production of edible fresh bamboo shoots; because the bamboo shoots it produces are shaped like horseshoes, they are also called "horseshoe shoots". 3.2
The rooting part of the bamboo stalk. It consists of several to dozens of nodes, with short and thick internodes and large buds on them. 3.3
The lowest part of the bamboo stalk. Connected to the culm base of the mother bamboo, small, short, and rootless3.4
Shoot eyes (or bud eyes)
DB33/T3432015
A bud that grows at the culm base and sprouts into bamboo shoots. Shoot eyes are arranged alternately on both sides of the culm base. From the bottom to the top of the base, the first pair of shoot eyes that can sprout are called the head eyes, the second pair of shoot eyes are called the second eyes, and so on, the top pair of symmetrical tail eyes. Shoot eyes that cannot develop or die after sprouting are called virtual eyes. 3.5
Second water shoots
Shoots that sprout again in the same year after the early harvest of bamboo shoots. 3.6
Soil-drying eyes
A treatment method of digging up the topsoil before Qingming Festival to expose the bamboo shoots and shoots, and let all the shoots be exposed to the sun. 3.7
Bamboo shoot hole fertilization
A method of fertilization, in which fertilizer is applied into the hole after bamboo shoots are dug and covered with soil. The fertilization point is 10cm away from the cut shoots, and care should be taken not to splash fertilizer water on the shoots.
4 Afforestation technology
4.1 Selection of afforestation land
4.1.1 Production environment
The air environment quality should meet the secondary standard requirements specified in GB3095; the soil environment quality should meet the secondary standard requirements specified in GB15618; the irrigation water quality should meet the requirements of GB5084. 4.1.2 Climate conditions
The annual average temperature is 18℃~21℃, the average temperature in January is above 8℃, and the extreme low temperature is above -5℃. Annual precipitation is 1400mm~2000mm
4.1.3 Topographic conditions
Hills, flat land, both sides of streams, and miscellaneous land on all sides are all acceptable. The slope of mountain afforestation should not exceed 15°. 4.1.4 Soil conditions
Choose soil with a soil layer thickness of more than 50cm, loose texture, moist, high humus content, and pH 5.5-7.0. 4.2 Forest land clearing
It is advisable to fully cultivate the land. The tillage depth is 30cm, and hard objects such as stumps and stones are removed. 4.3 Seedling quality
It is advisable to adopt the method of bamboo transplanting. Select one-year-old bamboo plants with low branches, a breast diameter of 3cm-5cm, and full buds at the base from bamboo clumps with good growth and no pests and diseases as seedlings. When digging, the bamboo stalks should be with fibrous roots, cut from the connection between the stalk and the mother bamboo, or dig together with the mother bamboo root system, and the shoots and stalks should not be torn or damaged; the bamboo stalks should have 3 to 4 full branches and buds, the upper part should be cut off, the incision should be parallel to the direction of the bamboo stalk, in the shape of a horse ear, and flat without cracks, with a 10cm to 15cm interval from the node. 2
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4.4 Afforestation time
Mid-March to mid-April, with cloudy and rainy days being the best. 4.5 Planting density
450 plants/hectare to 600 plants/hectare, and appropriate dense planting can also be used, with a maximum of no more than 900 plants/hectare. 4.6 Planting method
DB33/T3432015
The planting depth should be 20cm to 30cm. When planting, lay the bamboo flat, and tilt the bamboo stalks in the same direction, so that the two rows of shoots tend to be horizontal and arranged on both sides, with the ear-shaped cut facing upward. When planting the seedlings, fill the soil in layers, tamp it down while filling, water it thoroughly once, and then cover it with loose soil to form a turtle back shape. The covering soil should be 10cm higher than the original soil where the seedlings were planted. If there is no rain for several days after planting, water should be irrigated at the roots or at the ear-shaped cut. Dead plants should be replanted before the first month of May of the current year or the following year.
5 Young forest tending
5.1 Intercropping in forest land
In the first and second years of newly planted bamboo forests, short-stalked crops such as beans and green manure can be intercropped, and cultivation can be used instead of tending. It is not advisable to intercrop crops that consume a lot of fertilizer, such as sesame and corn.
5.2 Fertilization
See Table 1 for the time, type and method of fertilization.
Table 1 Fertilization of young forests
1st year
2nd year
Amount of fertilizer, kg/clump
Fertilization method
Amount of fertilizer, kg/clump
Fertilization method
5.3 Thinning bamboo shoots and cultivating bamboo
March to April
Farmyard manure
Remove weak shoots, small shoots and withered shoots in time, keep the good ones and remove the bad ones, until the forest is established. 6 Cultivation technology for mature forests
6.1 Digging up the soil and drying the shoots
Add water and irrigate
Compound fertilizer
Add water and irrigate
Compound fertilizer
Before Qingming Festival, dig up the soil around the bamboo clumps to expose all the shoots, remove the fibrous roots entangled in the shoots, and expose them to the sun for 20 to 30 days. 6.2 Soil Covering and Bamboo Shoot Cultivation
DB33/T343—2015
After digging and drying the soil, combine with spring fertilizer to cultivate the soil and cover the bamboo shoots again. Gather the surrounding soil to the center of the bamboo clump, and cover the soil in a turtle-back shape, preferably 10cm higher than the original bamboo clump.
6.3 Scientific Fertilization
Includes the time, amount and method of fertilization.
6.3.1 Spring Fertilizer
After digging and drying the soil for 20 to 30 days, combine with soil covering, and apply farmyard manure or commercial organic fertilizer in the furrow at 20 kg/clump to 100 kg/clump. 6.3.2 Fertilizer before shoots
In early May before the shoots emerge, it is advisable to supplement with urea, decomposed human feces and urine, etc. Apply 20 kg to 30 kg human feces and urine/bush or 0.3 kg to 0.5 kg urea/bush.
6.3.3 Fertilizer during shoots
In July to August during the peak period of shoots, combine the sealing of shoot holes after harvesting shoots, 10 cm away from the cut shoots, and apply urea and other quick-acting fertilizers, 20g to 30g per hole. Apply 2 to 3 times, with an interval of 15 to 20 days, and at the same time loosen the soil, weed, and cultivate the soil. 6.3.4 Fertilizer for bamboo cultivation
In September when the shoots emerge, potassium fertilizer is mainly applied, and compound fertilizer 0.5 kg to 0.7 kg/bush or burnt mud 10 kg to 20 kg/bush should be applied, and at the same time loosen the soil and weed. 6.4 Water Management
In spring, summer and typhoon seasons, water should be drained in time when the forest is flooded. In summer and autumn, especially during the period of bamboo shoot emergence, if there is no rain for more than 7 days, water should be diverted for irrigation in time to keep the soil in the bamboo garden moist.
6.5 Reasonable Bamboo Shoot Harvesting
6.5.1 Time for Bamboo Shoot Harvesting
It is advisable to harvest bamboo shoots in the morning when the soil is cracked and moist and before the bamboo shoots emerge. 6.5.2 Method of Bamboo Shoot Harvesting
When harvesting bamboo shoots, first dig up the soil around the shoots to expose the shoots, and use a shoot chisel or a shoot knife to cut off the unexcavated bamboo shoots from the inside to the outside along the upper part of the shoots, and keep 2 to 3 full shoots on the remaining shoots so that they can grow into bamboo shoots again. 6.5.3 Number of Bamboo Shoot Harvesting
In the early stage of bamboo shoot emergence (before July) and the late stage (after early September), bamboo shoots should be harvested every 3 to 5 days, and all the bamboo shoots should be harvested. During the peak period of bamboo shoots (July to August), bamboo shoots are harvested every 1 to 3 days. Except for the mother bamboos that are kept for cultivation, all other bamboo shoots are harvested. 6.6 Mother bamboos for cultivation
6.6.1 Cultivation time
Start at the end of July or the beginning of August.
Cultivation objects
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DB33/T343—2015
It is advisable to select strong "two-water shoots" for cultivation, and at the same time, harvest bamboo shoots with high buds such as tails. Avoid the new bamboo roots from rising above the ground to form a mound, so that the bamboo plants in the clump are evenly distributed and "scattered". 6.6.3 Number of cultivation
It is advisable to keep 5 to 7 mother bamboos for cultivation in each clump.
6.7 Felling old bamboo
Fell all three-year-old bamboos and some two-year-old bamboos in the forest in winter or early spring, and keep 2 to 3 two-year-old bamboos in each clump. To avoid winter cold damage, the removal of old bamboos can also be postponed to March in spring. 6.8 Weeding and loosening
Combined with cultivation measures such as digging soil and drying eyes, fertilization, etc., weeding is carried out, and at the same time, the slender small shoots sprouting from the old bamboo garden or the base of some shoots are cleaned: Combined with felling old bamboos, loosen the soil of the whole forest by 20cm. 7 Disease and pest control technology
7.1 Forestry control
Strengthen the tending management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested shoots, bamboo plants, bamboo branches and leaves, etc. Deep plowing and weeding in winter. 7.2 Biological control
Protect and use natural enemies, and adopt the method of controlling insects with insects and controlling insects with bacteria. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to trap and kill. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing agents to natural enemies should be selected, and the drugs should be used according to the symptoms and used reasonably to minimize the amount and frequency of the drugs. The use of pesticides should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering of bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers reasonably, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon damage
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
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Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measures
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three according to appearance requirements and size, see Table B.1 Table B.1 Quality grading indicators of green bamboo shoots
Appearance requirements
Golden color, smooth and tender cut surface of shoots, excellent shape, fresh and tender, no damage, no diseases and insect pests, no green tip, no jointing. Complete shape, neat, no damage or slight damage; fresh and tender, no green on the tip of the shoot,
Complete shape, slightly damaged, a little green on the tip of the shoot-iiKacaiaikAca-
Size (kg/piece)
≥0.5~0.753 Fertilizer during the shoot period
In July and August, during the peak period of shoots, cover the shoot holes after harvesting shoots, and apply urea and other quick-acting fertilizers 10 cm away from the cut shoots, 20g to 30g per hole. Apply 2 to 3 times, with an interval of 15 to 20 days, and loosen the soil, weed, and cultivate the soil at the same time. 6.3.4 Fertilizer for bamboo cultivation
In September, when the shoots are in the late stage, potassium fertilizer is mainly applied, and it is advisable to apply compound fertilizer 0.5 kg/cluster to 0.7 kg/cluster or burnt mud 10 kg/cluster to 20 kg/cluster, and loosen the soil and weed at the same time. 6.4 Water management
In spring and summer and during the typhoon season, if there is waterlogging in the forest, it is necessary to drain the water in time. In summer and autumn, especially during the shoot period, if there is no rain for more than 7 days, it is necessary to divert water for irrigation in time to keep the soil in the bamboo garden moist.
6.5 Reasonable bamboo shoot harvesting
6.5.1 Time for bamboo shoot harvesting
It is advisable to harvest bamboo shoots in the morning when the soil is cracked and moist, and before the bamboo shoots are about to emerge. 6.5.2 Method of bamboo shoot harvesting
When harvesting bamboo shoots, first dig up the soil around the shoots to expose the shoots, and use a shoot chisel or a shoot cutting knife to cut off the unemerged bamboo shoots from the inside to the outside along the upper part of the shoots, and keep 2 to 3 full shoots on the remaining shoots so that they can grow into bamboo shoots again. 6.5.3 Frequency of bamboo shoot harvesting
In the early stage of bamboo shoot emergence (before July) and the late stage (after early September), bamboo shoots are harvested every 3 to 5 days, and all the bamboo shoots are harvested. In the peak period of bamboo shoot emergence (July to August), bamboo shoots are harvested every 1 to 3 days, and all the bamboo shoots except the mother bamboo are harvested. 6.6 Mother Bamboos to be Cultivated
6.6.1 Cultivation Time
Start at the end of July or the beginning of August.
Cultivation Objects
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DB33/T343—2015
It is advisable to select strong "two-water shoots" mother bamboos to be cultivated, and at the same time, harvest bamboo shoots with sprouting buds such as the tail. Avoid the new bamboo roots from forming a mound above the ground, so that the bamboo plants in the clump are evenly distributed and "scattered". 6.6.3 Number of Cultivated Bamboos
It is advisable to keep 5 to 7 mother bamboos in each clump.
6.7 Felling Old Bamboos
In winter or early spring, fell all the 3-year-old old bamboos and some 2-year-old bamboos in the forest, and keep 2 to 3 2-year-old bamboos in each clump. To avoid winter cold damage, the removal of old bamboos can also be postponed to March in spring. 6.8 Weeding and loosening
Combined with cultivation measures such as digging up the soil, drying the bamboo shoots, and fertilizing, weeding should be carried out, and at the same time, the slender bamboo shoots sprouting from the old bamboo garden or the base of some bamboo shoots should be cleaned up: while cutting down the old bamboo, loosen the soil of the whole forest by 20cm. 7 Pest and disease control technology
7.1 Forestry control
Strengthen the cultivation management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested bamboo shoots, bamboo plants, bamboo branches and leaves. Deep plowing and weeding in winter. 7.2 Biological control
Protect and utilize natural enemies, and adopt the method of controlling insects with insects and controlling insects with bacteria. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to kill strips. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing agents to natural enemies should be selected, symptomatic and rationally used, and the dosage and frequency of the agents should be minimized. The use of pesticides should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers rationally, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon hazards
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
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Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measures
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three according to appearance requirements and size, see Table B.1 Table B.1 Quality grading indicators of green bamboo shoots
Appearance requirements
Golden color, smooth and tender cut surface of shoots, excellent shape, fresh and tender, no damage, no diseases and insect pests, no green tip, no jointing. Complete shape, neat, no damage or slight damage; fresh and tender, no green on the tip of the shoot,
Complete shape, slightly damaged, a little green on the tip of the shoot-iiKacaiaikAca-
Size (kg/piece)
≥0.5~0.753 Fertilizer for bamboo shoots
In July and August, the peak period of bamboo shoots, cover the soil of the bamboo shoot holes after bamboo shoots are harvested, and apply urea and other quick-acting fertilizers 10 cm away from the cut bamboo shoots, 20g~30g per hole. Apply 2~3 times, with an interval of 15~20 days, and loosen the soil, weed, and cultivate the soil at the same time. 6.3.4 Fertilizer for bamboo cultivation
In September, when bamboo shoots are in the late stage, potassium fertilizer is mainly applied, and it is advisable to apply compound fertilizer 0.5 kg/cluster~0.7 kg/cluster or burnt mud 10 kg/cluster~20 kg/cluster, and loosen the soil and weed at the same time. 6.4 Water management
In spring and summer and during the typhoon season, if there is waterlogging in the forest, it is necessary to drain the water in time. In summer and autumn, especially during the period of bamboo shoots, if there is no rain for more than 7 days, it is necessary to divert water for irrigation in time to keep the soil in the bamboo garden moist.
6.5 Reasonable bamboo shoot harvesting
6.5.1 Time for bamboo shoot harvesting
It is advisable to harvest bamboo shoots in the morning when the soil is cracked and moist, before the bamboo shoots are about to emerge. 6.5.2 Method of bamboo shoot harvesting
When harvesting bamboo shoots, first dig up the soil around the shoots to expose the shoots, and use a shoot chisel or a shoot cutting knife to cut off the unemerged bamboo shoots from the inside to the outside along the upper part of the shoots, and keep 2 to 3 full shoots on the remaining shoots so that they can grow into bamboo shoots again. 6.5.3 Frequency of bamboo shoot harvesting
In the early stage of bamboo shoot emergence (before July) and the late stage (after early September), bamboo shoots are harvested every 3 to 5 days, and all the bamboo shoots are harvested. In the peak period of bamboo shoot emergence (July to August), bamboo shoots are harvested every 1 to 3 days, and all the bamboo shoots except those left for foster mother bamboo are harvested. 6.6 Mother Bamboos to be Cultivated
6.6.1 Cultivation Time
Start at the end of July or the beginning of August.
Cultivation Objects
irKacaQaiKAca-
DB33/T343—2015
It is advisable to select strong "two-water shoots" mother bamboos to be cultivated, and at the same time, harvest bamboo shoots with sprouting high buds such as tails. Avoid the new bamboo roots from forming a mound above the ground, so that the bamboo plants in the clump are evenly distributed and "scattered". 6.6.3 Number of Cultivated Bamboos
It is advisable to keep 5 to 7 mother bamboos in each clump.
6.7 Felling Old Bamboos
In winter or early spring, fell all the 3-year-old old bamboos and some 2-year-old bamboos in the forest, and keep 2 to 3 2-year-old bamboos in each clump. To avoid winter cold damage, the removal of old bamboos can also be postponed to March in spring. 6.8 Weeding and loosening
Combined with cultivation measures such as digging up the soil, drying the bamboo shoots, and fertilizing, weeding should be carried out, and at the same time, the slender bamboo shoots sprouting from the old bamboo garden or the base of some bamboo shoots should be cleaned up: while cutting down the old bamboo, loosen the soil of the whole forest by 20cm. 7 Pest and disease control technology
7.1 Forestry control
Strengthen the tending management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested bamboo shoots, bamboo plants, bamboo branches and leaves. Deep plowing and weeding in winter. 7.2 Biological control
Protect and utilize natural enemies, and use insects to control insects and bacteria to control insects. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to kill strips. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing-to-natural-enemy agents should be selected, symptomatic and used reasonably, and the dosage and frequency of agents should be minimized. Pesticide use should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers reasonably, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon hazards
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
iiKacaQiaiKAca-
Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measuresWww.bzxZ.net
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three according to appearance requirements and size, see Table B.1 Table B.1 Quality grading indicators of green bamboo shoots
Appearance requirements
Golden color, smooth and tender cut surface of shoots, excellent shape, fresh and tender, no damage, no diseases and insect pests, no green tip, no jointing. Complete shape, neat, no damage or slight damage; fresh and tender, no green on the tip of the shoot,
Complete shape, slightly damaged, a little green on the tip of the shoot-iiKacaiaikAca-
Size (kg/piece)
≥0.5~0.751 Time to harvest bamboo shoots
It is advisable to harvest bamboo shoots in the morning when the soil is cracked and moist, and before the bamboo shoots are about to emerge. 6.5.2 Methods of harvesting bamboo shoots
When harvesting bamboo shoots, first dig up the soil around the shoots to expose the shoots, and use a shoot chisel or a shoot-cutting knife to cut off the unemerged bamboo shoots from the inside to the outside along the upper part of the shoots, and keep 2 to 3 full shoots on the remaining shoots so that they can grow into bamboo shoots again. 6.5.3 Number of times to harvest bamboo shoots
In the early stage of bamboo shoot emergence (before July) and the late stage (after early September), bamboo shoots are harvested every 3 to 5 days, and all the bamboo shoots are harvested. In the peak period of bamboo shoot emergence (July to August), bamboo shoots are harvested every 1 to 3 days, and all the bamboo shoots except the mother bamboo are harvested. 6.6 Mother bamboo for fostering
6.6.1 Time for fostering
Start at the end of July or the beginning of August.
Objects to be kept
irKacaQaiKAca-
DB33/T343—2015
It is advisable to select strong "two-water shoots" to keep mother bamboos, and at the same time, cut bamboo shoots with sprouting high buds such as tails. Avoid the new bamboo roots from forming a mound above the ground, so that the bamboo plants in the clump are evenly distributed and "scattered". 6.6.3 Number of bamboos to be kept
It is advisable to keep 5 to 7 mother bamboos in each clump.
6.7 Felling old bamboos
In winter or early spring, fell all 3-year-old old bamboos and some 2-year-old bamboos in the forest, and keep 2 to 3 2-year-old bamboos in each clump. To avoid winter cold damage, the removal of old bamboos can also be postponed to March in spring. 6.8 Weeding and loosening
Combined with cultivation measures such as digging up the soil, drying the bamboo shoots, and fertilizing, weeding should be carried out, and at the same time, the slender bamboo shoots sprouting from the old bamboo garden or the base of some bamboo shoots should be cleaned up: while cutting down the old bamboo, loosen the soil of the whole forest by 20cm. 7 Pest and disease control technology
7.1 Forestry control
Strengthen the tending management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested bamboo shoots, bamboo plants, bamboo branches and leaves. Deep plowing and weeding in winter. 7.2 Biological control
Protect and utilize natural enemies, and use insects to control insects and bacteria to control insects. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to kill strips. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing-to-natural-enemy agents should be selected, symptomatic and used reasonably, and the dosage and frequency of agents should be minimized. Pesticide use should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers reasonably, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon hazards
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
iiKacaQiaiKAca-
Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measures
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three according to appearance requirements and size, see Table B.1 Table B.1 Quality grading indicators of green bamboo shoots
Appearance requirements
Golden color, smooth and tender cut surface of shoots, excellent shape, fresh and tender, no damage, no diseases and insect pests, no green tip, no jointing. Complete shape, neat, no damage or slight damage; fresh and tender, no green on the tip of the shoot,
Complete shape, slightly damaged, a little green on the tip of the shoot-iiKacaiaikAca-
Size (kg/piece)
≥0.5~0.751 Time to harvest bamboo shoots
It is advisable to harvest bamboo shoots in the morning when the soil is cracked and moist, and before the bamboo shoots are about to emerge. 6.5.2 Methods of harvesting bamboo shoots
When harvesting bamboo shoots, first dig up the soil around the shoots to expose the shoots, and use a shoot chisel or a shoot-cutting knife to cut off the unemerged bamboo shoots from the inside to the outside along the upper part of the shoots, and keep 2 to 3 full shoots on the remaining shoots so that they can grow into bamboo shoots again. 6.5.3 Number of times to harvest bamboo shoots
In the early stage of bamboo shoot emergence (before July) and the late stage (after early September), bamboo shoots are harvested every 3 to 5 days, and all the bamboo shoots are harvested. In the peak period of bamboo shoot emergence (July to August), bamboo shoots are harvested every 1 to 3 days, and all the bamboo shoots except the mother bamboo are harvested. 6.6 Mother bamboo for fostering
6.6.1 Time for fostering
Start at the end of July or the beginning of August.
Objects to be kept
irKacaQaiKAca-
DB33/T343—2015
It is advisable to select strong "two-water shoots" to keep mother bamboos, and at the same time, cut bamboo shoots with sprouting high buds such as tails. Avoid the new bamboo roots from forming a mound above the ground, so that the bamboo plants in the clump are evenly distributed and "scattered". 6.6.3 Number of bamboos to be kept
It is advisable to keep 5 to 7 mother bamboos in each clump.
6.7 Felling old bamboos
In winter or early spring, fell all 3-year-old old bamboos and some 2-year-old bamboos in the forest, and keep 2 to 3 2-year-old bamboos in each clump. To avoid winter cold damage, the removal of old bamboos can also be postponed to March in spring. 6.8 Weeding and loosening
Combined with cultivation measures such as digging up the soil, drying the bamboo shoots, and fertilizing, weeding should be carried out, and at the same time, the slender bamboo shoots sprouting from the old bamboo garden or the base of some bamboo shoots should be cleaned up: while cutting down the old bamboo, loosen the soil of the whole forest by 20cm. 7 Pest and disease control technology
7.1 Forestry control
Strengthen the tending management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested bamboo shoots, bamboo plants, bamboo branches and leaves. Deep plowing and weeding in winter. 7.2 Biological control
Protect and utilize natural enemies, and use insects to control insects and bacteria to control insects. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to kill strips. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing-to-natural-enemy agents should be selected, symptomatic and used reasonably, and the dosage and frequency of agents should be minimized. Pesticide use should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers reasonably, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon hazards
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
iiKacaQiaiKAca-
Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measures
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three according to appearance requirements and size, see Table B.1 Table B.1 Quality grading indicators of green bamboo shoots
Appearance requirements
Golden color, smooth and tender cut surface of shoots, excellent shape, fresh and tender, no damage, no diseases and insect pests, no green tip, no jointing. Complete shape, neat, no damage or slight damage; fresh and tender, no green on the tip of the shoot,
Complete shape, slightly damaged, a little green on the tip of the shoot-iiKacaiaikAca-
Size (kg/piece)
≥0.5~0.758 Weeding and loosening
Combined with cultivation measures such as digging up the soil, drying the bamboo shoots, and fertilizing, weeding should be carried out, and at the same time, the slender bamboo shoots sprouting from the old bamboo garden or the base of some bamboo shoots should be cleaned up: while cutting down the old bamboo, loosen the soil of the whole forest by 20cm. 7 Pest and disease control technology
7.1 Forestry control
Strengthen the tending management and improve the ventilation and light transmission of the bamboo forest. Timely remove diseased and insect-infested bamboo shoots, bamboo plants, bamboo branches and leaves. Deep plowing and weeding in winter. 7.2 Biological control
Protect and utilize natural enemies, and adopt the method of controlling insects with insects and controlling insects with bacteria. 7.3 Physical control
When the insect population density is low, use manpower with the help of simple machinery to capture and lift. Use black light or bait to kill strips. 7.4 Chemical control
When necessary chemical control is carried out, high-efficiency, low-toxic, low-residue and low-killing agents to natural enemies should be selected, symptomatic and rationally used, and the dosage and frequency of the agents should be minimized. The use of pesticides should be carried out in accordance with the requirements of GB/T8321 (all parts). 7.5 Control methods
The main pest and disease control methods shall be in accordance with Appendix A of this standard. 8 Disaster reduction technology for bamboo forests
8.1 Flowering bamboo plants
When afforestation, avoid signs of flowering or selecting seedlings in flowering bamboo clumps; do a good job of keeping bamboo shoots and raising bamboos, apply fertilizers rationally, and avoid intensive bamboo shoot harvesting! When flowering bamboo plants appear, it is advisable to dig out the flowering bamboo clumps in time and replant them for afforestation. 8.2 Typhoon hazards
New bamboo hooks. During the typhoon season, it is advisable to drain water in time to prevent water accumulation in the bamboo garden; after wind damage, timely prop up or fix the fallen bamboos, and properly add soil; timely clean and prune dead bamboos and dead branches, and try to keep the un-dead bamboos and branches; at the same time, strengthen bamboo shoots and bamboo garden management. 8.3 Low temperature frost damage
DB33/T3432015
The time for felling old bamboo can be appropriately postponed to the spring of the following year. Potassium-containing fertilizers should be applied in September. After frost damage occurs, timely remove the frozen dead branches and retain healthy branches.
Fresh bamboo shoot quality grade and packaging and transportation
Fresh bamboo shoot quality grade
See Appendix B for fresh bamboo shoot quality grading.
2 Packaging and transportation
9.2.1 Packaging
Use bags or boxes to avoid exposure to light. The packaging box should indicate the product name, origin, quality grade, product standard number, production date or batch number, and attach a certificate of conformity.
9.2.2 Transportation
For long-distance transportation, refrigerated transportation is recommended. The packaging box should be loaded and unloaded gently during transportation to prevent mechanical collision. When transporting unpackaged fresh bamboo shoots, sun protection and light avoidance measures should be taken.
9.2.3 Storage
It should be stored in a clean, cool, light-proof and heat-free place. Under normal temperature conditions, the storage time should not exceed 24 hours. Green bamboo (horse hoof bamboo shoots) standardized production model diagram 10
See Appendix C for the standardized production model diagram of green bamboo (horse hoof bamboo shoots). 6
iiKacaQiaiKAca-
Disease name
Bamboo sooty mold
Bamboo witches' broom disease
Bamboo rust
Pest name
Bamboo elephant
Bamboo aphid
Bamboo shoot armyworm
Control index
Incidence rate ≥1%
Incidence rate ≥1%
Incidence rate ≥1%
Appendix A
(Normative appendix)
Control methods for main diseases and pests in green bamboo shoot forests Table A.1 Main diseases in green bamboo shoot forests and comprehensive control methods Control measures
DB33/T343-2015
Strengthen the management of bamboo forest cultivation, control the density of standing bamboo, and improve the light and ventilation environment of bamboo forests 1)
Remove diseased branches in time and burn them.
Use 1% to 2% lime water to drive away aphids.
Strengthen bamboo forest tending management, cultivate soil and apply fertilizer, timely cut off and burn diseased branches before mid-August, and dig up and burn the whole bamboo plant with serious disease. Strictly control quarantine and select mother bamboo.
Strengthen bamboo forest tending and improve the light and ventilation environment of bamboo forest. Timely remove diseased branches and burn them.
Spray with 500-800 times of 25% triadimefon solution, Table A.2
Control indicators
Insect plant rate ≥10%
Insect population density ≥40/clump
Insect population density ≥80/twig
Insect shoot rate ≥5%
Main insect pests in green bamboo shoot forest and comprehensive control methods Control methods
1) Dig mountain and loosen soil in bamboo forest in autumn and winter.
2) Catch the adults.
3) Kill with black light during the adult stage.
4) Dig eggs at the appropriate time or spray the egg-laying holes with 40% imidacloprid diluted 3 to 5 times with water. 1) Cultivate bamboo forests in August to kill larvae directly: 2) Use black light to kill adults from May to June. 3) Spray with 1000 to 2000 times of 5% chloranil. 1) Strengthen cultivation management to reduce the number of insects. 2) Protect natural enemy insects such as floating insects and grass.
3) Use urine washing mixture (0.5 kg urea, 1.25 kg washing powder, 50 kg water) for prevention and control during the bamboo shoot stage.
4) Spray with 1000 to 1500 times of 40% imidacloprid in the early stage. 5) Use 1% to 2% lime water for prevention and control.
1) Strengthen management and remove weeds.
2) Use black light to kill adult insects.
DB33/T343—2015
B.1 Fresh bamboo shoots grading
Appendix B
(Informative Appendix)
Quality grading of fresh green bamboo shoots
Fresh green bamboo shoots are divided into four grades: special grade, grade one, grade two and grade three accordin
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