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QB/T 3560-1999 Hand-blown glass

Basic Information

Standard ID: QB/T 3560-1999

Standard Name: Hand-blown glass

Chinese Name: 人工吹制玻璃杯

Standard category:Light Industry Standard (QB)

state:in force

Date of Release1999-04-21

Date of Implementation:1999-04-21

standard classification number

Standard Classification Number:Light Industry, Cultural and Living Goods>>Daily Glass, Ceramics, Enamel, Plastic Products>>Y22 Daily Glass Products

associated standards

alternative situation:Original standard number ZB/T Y22003-1986

Publication information

publishing house:China Light Industry Press

Publication date:1999-04-21

other information

drafter:Han Peihua, Wu Saiding, Yao Meiling, Jiang Zhisong, Xie Yueqin

Drafting unit:Shanghai Glass Products Industrial Company

Focal point unit:National Vitreous Enamel Standardization Center

Proposing unit:Industry Management Department of State Administration of Light Industry

Publishing department:State Bureau of Light Industry

Introduction to standards:

This standard applies to hand-blown glass cups for holding beverages, but not to goblets and deep cups. QB/T 3560-1999 Hand-blown glass cups QB/T3560-1999 Standard download decompression password: www.bzxz.net

Some standard content:

Classification number: Y22
Light Industry Standard of the People's Republic of China
QB/T3560-1999
Dai Shi 2B/TY22003-1085
Artificially Blown Glass
Published on April 21, 1999
State Bureau of Light Industry
Implemented on April 21, 1999
QB/T35E-1999
This standard is the original professional standard ZB/1Y22003-1986 Artificially Blown Glass, which was issued through the letter of light industry (1999] No. 112 and the specialized standard number is QB/T3560- In 1999, the content was slightly changed. This standard was proposed by the Industry Management Department of the State Light Industry Bureau, and the National Glass Standardization Center was responsible for the standard. The standard was drafted by Shanghai Glass Products Industrial Corporation. The main contributors to this standard are: Guo Peihua, Wu Saifang, Yao Meiling, Wei Zhisong, and Xie Yueqin. From the third day of its implementation, this standard will replace the light industry professional standard 7B/TY22003-1986 issued by the Beijing Light Industry Department. "Artificial Blown Glass Cup"
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The Light Industry Industry Standard of the People's Republic of China
Artificial Blown Glass Cup
QE/T356D—1999
2B/IY 22UU31986
This standard is applicable to people who use phosphorus beverages. 1. The reformed glass is good, and it is not applicable to high-grade and deep-set ones. Classification
According to the narrowness, it is divided into three categories: less than 142mL, 142ml~284ml. and people more than 284mL. 2 Technical requirements
2.1 Specifications narrow tolerances meet 1, table 2 stipulates table 1
Item name
≤142mL
Cup height 2.3 The appearance quality shall comply with the requirements of Table 4.
Standardized by the National Light Industry Bureau on 1999-04-21
142 m1- 284 raT.
142ml---284mL
Wet difference not less than ten broken porridge
not more than 0.55mgNa,0/g type
Optical path difference not more than 125nm
1999-04-21 implementation
Project name
Open source
Point height
Hankou National Academy
Linkou()
Thickness if
Original thickness difference
Ming Fanzhang
QB/T3560—1999
<142 mL
Length 2.1num~4.mm, fluidity not more than 2.0mm not more than (1
Length 2. 1 m--5. 0 mm, width not more than 2.0mm, not more than (pieces)
length 2.1m~6.0mm, actual transmission less than 2.0mm, not more than (pieces)
length 0.5mm~-2. 0m
two gas range distance
length suitable for small dry heart .5imm accurate gas benefit
can be used wwW.bzxz.Net
length x 1.5run
the blue point of the ring body is changed to
distance 3nmmH measurement
degree is larger than 5m
length is not too "0. 8mm
two grains of run distance is not less than 30mm
! The cup is within 100m
visible
obvious
plain
the original (pieces)
not less than (nm)
more (pieces)
not much (pieces)
not much (>
no shadow (pieces)
not (un)
not too low (nm)
the original is less than (mm)
not greater than (》
not too wide (mm)
r KANY Ka=
1342mL-2RA ml
No color selection
Not allowed
Not allowed
This section
Not allowed
And the parts have
>284ml
Item search name
Quota needs to be imported
Drying visit
QB/T3560-1999
Table 4 (continued)
Length 1.0ml--2.0mm, room temperature 1.mm1.5mm, more than (pieces)
Depth not +0.5mm
Length density Width less than 1mm, depth less than (.5mm) mouth selection should not be too high Tinm not high (ram) $
Double wine head
Private mouth thickness virtual 1.1mtm--1.4m product
Not more than (mm)
Cup mouth thickness 1.5mm~20mm
Business (mm)
2m not business ()
Engraved hand consumption
First, third, proportional
Note: Small run can be a better model of the effect. 3
Picking method
142 mL~284mL
Not allowed
Not allowed
>284ml
Perform according to the provisions of QB/356]-[999 "Concentrated and unconcentrated testing method (i.e. Beijing ZB/TY32004-[6 Glass Two Cups Testing Method").
4 Acceptance rules
4.1 Products of the same variety delivered within a certain period of time are considered as a batch. 4.2 Take 100 pieces of each batch of products for appearance quality inspection. If the inspection rate exceeds %, a certain number of samples should be placed for re-testing. If it still does not meet the requirements of the regulations, the batch of products shall be re-tested by the manufacturer and then shipped out. (Review and discussion Formula:
Number of missed inspections for the first time minus number of missed inspections for the second time
Number of missed inspections for the first time
×300%
4.3 Take 100 pieces of each batch of products for thermal shock performance test. If there is any discrepancy, take double the number of samples for retest. If the retest still fails, the batch of products is unqualified. 4. Take several pieces of each batch of products for water performance test. If it fails, the batch of products is unqualified. 5 Packaging and Marking
5.1 Packaging
Packaging is carried out according to the specified number of lines. The cups and the boxes are separated by teaching materials to avoid contact between the two. 5. 2 Marking
5.2.1 According to the order requirements, the net product shall be affixed with a trademark, 3
QB/T3560-1999
2 The outer packaging must indicate: the name of the manufacturing country or manufacturer, product name, model, specification, quantity, gross weight, net quantity and outer packaging 5. 2 2
Small size, large installation period, etc., both ends should be marked with "glass easy to break", "caution light" and other marks that are not easy to be removed. 6 Transportation, storage
6.1 Pay attention to handling gently during transportation, avoid violent movement, the box should be facing up, the box head should be facing outward, the color mark should be exposed, prevent moisture, prohibit the frequent placement of acids and acids, and strictly prohibit the contact of products. 6.2 The storage in the warehouse must be at a certain distance from the ground, pay attention to dryness and ventilation, and the storage temperature should comply with fire regulations. Also: the public period is not less than one year, and the specific shelf life will be solved by the industry and trade parties. YKoNrKAa
A1 Whiteness
Mingkeliqiao colorless transparent degree.
A2 Transparent acne dark
Unevenly melted glass
A3 Mixed
Small transparent granular mixed wings.
A4 Cup mouth roundness
QB/T3560—1999
(Supplement)
Product continuous disease term explanation
Supplement can not be round, the biggest truth! Make a small diameter difference A5 cup height low braid oblique
:! The height difference between the highest point and the lowest point of the pregnant. A6: The thickness difference between the mouth and the bottom of the cup is shown in the A7: The thickness difference between the bottom and the bottom of the cup is shown in the A9: The printing is in the shape of a singing path.
The mouth of the person is broken and the baking is smeared
The mouth of the cup is peeling off, and the traces of baking are left.
410: The cups are rubbed against each other, leaving traces of losing luster on the cup body. A11: The scratches
The scratches under the surface of the cup body due to the collision between the cup and the cup A12: The dripper
The cup is 1 drop, and the shape is like a water drop,
The wave mouth
The mouth of the cup is uneven and wavy.
A14: The pull mouth
The mouth is broken.Light produced by cattle along the single side
QB/T 3560-1999
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