title>GB/T 5418-1985 Test method for whole fat sweetened condensed milk - GB/T 5418-1985 - Chinese standardNet - bzxz.net
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GB/T 5418-1985 Test method for whole fat sweetened condensed milk

Basic Information

Standard ID: GB/T 5418-1985

Standard Name: Test method for whole fat sweetened condensed milk

Chinese Name: 全脂加糖炼乳检验方法

Standard category:National Standard (GB)

state:Abolished

Date of Release1985-09-28

Date of Implementation:1986-08-01

Date of Expiration:2000-05-01

standard classification number

Standard ICS number:Food technology>>Milk and milk products>>67.100.10 Milk and processed milk products

Standard Classification Number:Food>>Food Processing and Products>>X16 Milk and Dairy Products

associated standards

alternative situation:Replacement QB 35-1960

Publication information

other information

Release date:1985-09-28

Review date:2004-10-14

Drafting unit:Heilongjiang Province Dairy Research Institute

Focal point unit:National Food Industry Standardization Technical Committee

Publishing department:National Standardization Administration

competent authority:National Standardization Administration

Introduction to standards:

GB/T 5418-1985 Test method for whole fat sweetened condensed milk GB/T5418-1985 Standard download decompression password: www.bzxz.net

Some standard content:

National Standard Revision
Corrections SummarywwW.bzxz.Net
Corrections to GB/T5418-1985 "Test Method for Whole-Fat Sweetened Condensed Milk" Formula (6) on page 86 should be changed to:
Sucrose (%) (L1-L,) × 0, 95
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