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GB 16319-1996 Maximum residue limits of trichlorfon in food

Basic Information

Standard ID: GB 16319-1996

Standard Name: Maximum residue limits of trichlorfon in food

Chinese Name: 食品中敌百虫最大残留限量标准

Standard category:National Standard (GB)

state:Abolished

Date of Release1996-06-19

Date of Implementation:1996-09-01

Date of Expiration:2005-10-01

standard classification number

Standard ICS number:Food Technology >> 67.040 Food Comprehensive

Standard Classification Number:Medicine, Health, Labor Protection>>Health>>C53 Food Hygiene

associated standards

alternative situation:Replaced by GB 2763-2005

Publication information

other information

Review date:2004-10-14

Drafting unit:Food Hygiene Inspection Institute, Ministry of Health

Focal point unit:Ministry of Health

Publishing department:Ministry of Health of the People's Republic of China

Introduction to standards:

This standard specifies the maximum residue limit of the pesticide trichlorfon in food such as grains, vegetables, and fruits. This standard applies to agricultural products such as grains, vegetables, and fruits that have been treated with trichlorfon. GB 16319-1996 Maximum residue limit standard for trichlorfon in food GB16319-1996 Standard download decompression password: www.bzxz.net

Some standard content:

National Standard of the People's Republic of China
Standard for Maximum Residue Limits of Trichlorfon in FoodsSubject Content and Scope of Application
This standard specifies the maximum residue limits of the pesticide trichlorfon in foods such as grains, vegetables and fruits. This standard applies to agricultural products such as grains, vegetables and fruits that have been treated with trichlorfon. 2
Reference Standards
GB 5009. 201
Determination Method of Organophosphorus Pesticide Residues in Foods3Residue Limit Standards
Test Methods
According to GB5009.20.
Additional Notes:bzxz.net
This standard was proposed by the Health Supervision Department of the Ministry of Health. This standard was drafted by the Food Hygiene Supervision and Inspection Institute of the Ministry of Health. The main drafters of this standard were Zhang Linxia and Wang Yongfang. Refers to GB 16319-1996, mg/kg. This standard is interpreted by the Ministry of Health, which is the technical unit entrusted by the Ministry of Health. Approved by the Ministry of Health of the People's Republic of China on June 19, 1996, and implemented on September 1, 1996
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